turkey breast pizza

We also added some shredded cheese blends to the parmesan topping. This is a creative way of using leftover turkey. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. In a small bowl, combine the spinach, lemon juice, salt and pepper; spoon evenly over sauce. 275 calories; calories from fat 27%; fat 8.3g; saturated fat 3.2g; mono fat 2.8g; poly fat 0.9g; protein 21.5g; carbohydrates 28.8g; fiber 1.8g; cholesterol 49mg; iron 2.6mg; sodium 641mg; calcium 172mg. Take the turkey breast out of the fridge and allow it to come to room temperature for an hour. this link is to an external site that may or may not meet accessibility guidelines. Bake at 400° for 25-30 minutes or … Spread barbecue sauce over crust. Great pizza. EatSmarter has over 80,000 healthy & delicious recipes online. © Copyright 2020 Meredith Corporation. Set aside. Listed above you'll find some of the best turkey breast coupons, discounts and promotion codes as ranked by the users of RetailMeNot.com. Try them out! Add onion and garlic; sauté 4 minutes. A longtime family favorite, this thin-crust pizza is both tasty and nutritious. If you have a taste for turkey, but don't want the time or the hassle of a full bird, try a split turkey breast, prepared in the air fryer. Using kitchen twine, tie it around the turkey to keep it from opening up during … Now put the skillet with the turkey breast in the oven and roast at 400F for about 45 - 75 minutes, depending on the size of the breast, or until internal temperature of the meat reaches 160F. I would use this recipe again. as measured by a meat … Collard greens and leftover turkey meld beautifully with commercial Alfredo sauce and … Repeat layers. Remove from heat. This is definitely a keeper! Take the turkey out of the oven, cover, and let it rest for a few minutes. I left out the garlic because it upsets my husband's stomach and used rotisserie chicken. Serves 4. Place dough on a (12-inch) pizza pan or baking sheet coated with cooking spray. My wife's reaction was "this is an unusual combination of Thanksgiving and Italian". I used a Boboli crust, made the sauce as stated (very good) and used fresh mozzarella and gouda cheeses. None of this affected the great flavor, though, and we are looking forward to having this again. I was worried that we would miss the mozzarella cheese, but it was great with just the Parmesan. Spread 1/2 cup Alfredo sauce over crust. Crimp edges of dough with fingers to form a rim. Place the lemon, apple, sage, thyme, Italian parsley in the cavity. Brush the turkey breast with olive oil. The crust can make a big difference and my crust wasn't so good. Next time I will put the garlic-rubbed pizza crust in the oven for a few minutes before putting on the toppings, and I will add a little less alfredo sauce on top (it got a little runny.) I would have liked a bit more garlic flavor. Salt and pepper the outside of the turkey. 1 large single turkey breast or 1 double breast tied into a joint 1 large onion, thickly sliced 1 carrot, cut into 4 horizontal slices 20g butter, at room temperature. Turkey Breast at The Pizza Company in Munhall, PA. View photos, read reviews, and see ratings for Turkey Breast. Reduce heat; simmer 15 minutes or until thick, stirring occasionally. Info. Stir in parsley and basil. Turkey breast is easier to grill and carve than a whole turkey, and goes well with just about any side from mashed potatoes to couscous salad. Place This turkey pizza made with Alfredo sauce is delicious! I made a double batch of Steven Raichlen’s brine from this New York Times article. —Edie DeSpain, Logan, Utah, Turkey Alfredo Pizza Recipe photo by Taste of Home. pizza pan coated with cooking spray; build up edges slightly. Loved it and so did my husband. Was worried we would miss the cheese, but it was perfect just the way it was. Heat olive oil in a large nonstick skillet over medium-high heat. This recipe gives the flavor of an oven-roasted turkey, but in much less time, and with much less fuss! The sauce turkey cheese combination was acceptable. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. After about 1 hour, remove the foil, and let the turkey brown. circle. While pasta is cooking, in pre-heated skillet add ground turkey and onion, stir to crumble, approximately 14 to 16 minutes. Top with turkey; sprinkle with cheeses. In a small bowl, combine the spinach, lemon juice, salt and pepper; spoon evenly over sauce. I cook a 2 pound turkey breast for about 45 minutes. Stir in tomatoes, salt, and pepper; bring to a boil. Let rest for 5 minutes and serve. Really easy to make! We used ground turkey instead of turkey breast and kale instead of spinach. The Turkey Breast with Pizza Toppings recipe out of our category Turkey! The turkey spent the night submerged in a cooler of brine. I used whole wheat crust and chicken instead of turkey. They are easy to prepare, devilishly delicious, can be cooked in the smoker in under 4 hours, and are easy to slice into individual servings. Preheat oven to 350 degrees. Spread tomato mixture over crust, leaving a 1/4-inch border. Place a large frying pan sprayed with low calorie cooking spray over a medium heat. Rub garlic herb butter from step 1 all over the underside of turkey and under the skin. How Long to Cook a Turkey Breast in the Air Fryer. Top with turkey; drizzle with remaining Alfredo sauce. Add the turkey to a hot oven, roughly 600ºF, and let it roast for about 1 hour and 15 minutes. I make turkey sheppard's pie with leftover turkey, gravy, corn and potatoes, turkey soup and turkey burritos...this will be added to our leftover favourites because my husband always buys a 20+ lb bird for holidays! Roll dough into a 10-inch circle on a lightly floured surface. Everybody understands the stuggle of getting dinner on the table after a long day. FINAL TEMPERATURE FOR SAFETY AND DONENESS IS: 180 DEGREES IN THIGH AND 165 DEGREES IN Heat the oven to 190C/fan 170C/gas 5. My family was OK with this. Always cook to well-done, 165°F. Nutrition Mediterranean Turkey Pizza Topped with turkey, olives, tomato and feta, and seasoned with garlic and rosemary, this low-carb Mediterranean Turkey Pizza recipe is a must-try. Offers may be subject to change without notice. Fit a small roasting pan with a V-shaped rack. Never thought of this! Transfer … On a lightly floured surface, roll out the pizza dough until it is about 14 inches in diameter. Place about 1/2 cup of the turkey … 26 Pasta Recipes That Would Make an Italian Grandmother Proud, Teach Your Kids to Cook with Raddish Kids, the Cooking Club Just for Kids, Do Not Sell My Personal Information – CA Residents, 3/4 cup reduced-fat Alfredo sauce, divided, 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry. Cut into 4 6x6 inch squares. Then mashed potatoes, made super easy with the new Ore-Ida Steam n' Mash Potatoes and dressed up with sour cream and herbs, and a two-ingredient cheesy broccoli side dish is added for wonderful complements to … Drizzle oil over This is a creative way of using leftover turkey. Rub an herb paste under the skin of a turkey breast and roast it for the perfect entree. MyRecipes.com is part of the Allrecipes Food Group. Add 40g of light cheese to each turkey breast. Roast turkey breast recipe. Press the mixture flat … A great twist on regular pizza that our family liked a lot. MyRecipes may receive compensation for some links to products and services on this website. To use a coupon simply click the coupon code then enter the code during the store's checkout process. Any leftover butter can be rubbed on the outside of the turkey. METHOD Put each British turkey breast steak between 2 sheets of cling film, flatten with a rolling pin until about 0.5cm thick and then remove the cling film. Cool completely. Combine turkey, 2 cups mozzarella, egg and garlic powder. We really enjoyed it and the recipe was a snap to make. Family said this was a "make again.". Sprinkle with Parmesan cheese and pepper flakes. I modified the recipe a bit by making my own whole wheat pizza dough, not including any onion in the sauce, and adding some sliced broccoli and jalapeno peppers. Bake at 400° for 10 minutes or until golden. Turkey, provolone, lettuce, tomatoes, onions, house Italian dressing It's an excellent way to use up leftover turkey, too. Place in the oven for roughly 15 minutes until the cheese has melted and is slightly golden. The turkey flavor was not overbearing. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Roll the turkey to form a tube and use toothpicks (or fingers:) to hold it tight in place. Ready to Roast turkey breasts go from freezer to oven with no thawing, no prep and minimal clean up. Provolone and mozzarella are traditional pizza cheeses, but you can use any combination of your favorites. Place the crust on a baking sheet; rub with cut sides of garlic.Discard garlic. On a lightly floured surface, roll one package of pizza dough out to a 12x12-inch square. The leftovers make for incredible meals too – make leftover salad with walnuts, cranberries, diced celery, and mayo, or serve in anything from sandwiches and tacos to lasagna and white chili. Great kid friendly idea but I used what we had around to make it. Used deli turkey, and extra spinach. Mix 1/4 cup butter, garlic, paprika, Italian seasoning, garlic and herb seasoning, salt, and black pepper in a bowl. The night before roasting the turkey, I brined the bird in a solution of salt, water, onion and cloves. My wife's reaction was "this is an unusual combination of … Bake at 425° until ingredients are heated through and cheese is melted, 11-13 minutes. It is also a great way to get some more use out of all that left over turkey meat. The next day I started a fire, dried off the turkey … Spread the tomato puree thinly across the base of the turkey breasts and then add the vegetable and passata mixture on top of the turkey breasts to create a pizza topping. Directions. We loved this pizza. Since you’ll be using a smaller breast to ensure it fits, this cooks fairly quickly (and needs less time than a whole chicken since it’s boneless).. Just like making oven-roasted turkey breast, you want the skin to crisp up while keeping the meat juicy.. Didn't have whole garlic, so just sprinkled crystallized garlic over crust. Layer with half of the turkey, corn, onion, green pepper, garlic and cheese.

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